Archive for Past Promotions - page 2

The Best Foodie Ticket in Town

Savour Tasmania will present an array of events celebrating Tasmania’s world-class produce and beverages, the innovative and dedicated producers and the passionate chefs who will bring these elements together with flair. We’ve picked our two favourite events and secured your tickets early, and just as well – they are now sold out!
To kick off the festivities PorkStar Colin Fassnidge and Gourmet Farmer Matthew Evans will present a celebration of the pig at the newly refurbished Tasmanian Museum and Art Gallery on 29 May. The next day Belgium’s Kobe Desramaults, of Michelin-starred restaurant In de Wulf fame, will team up with home-grown talent and ex Islington Hotel head chef Luke Burgess at his hot Hobart restaurant Garagistes.

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The Ultimate Tasmanian Sailing Journey

Enjoy the Ultimate Tasmanian Sailing Journey aboard the 62-foot luxury yacht Helsal IV used for the prestigious Sydney to Hobart ocean race. This six night unique experience provides the chance to discover the pristine wilderness around Port Davey and Bathurst Harbour, the heart of Tasmania’s…

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The Signature Experience

Our concierge team has put together the premier Islington experience. One night in the Signature Room with 5 course tasting menu, limousine transfer from anywhere in Hobart, in room couples massage and all of our favourite little luxuries. If you’re visiting from interstate, another hotel…

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Celebrations Package (max 2 people)

Be it a birthday, anniversary or wedding proposal, make Islington the destination for the occasion. Package includes: – One night luxury accommodation in a Regency room – A bottle of award winning premium Tasmanian sparkling wine – Arrangement of flowers – Tasmanian cheese platter –…

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